kaiyun官方网站登录入口：囧发明 科学家发明会发光的可爱多

本文摘要：It may be a la mode to create lighter versions of our favourite snacks but one company has taken the trend rather literally.创新美食，点“暗”生活。

It may be a la mode to create lighter versions of our favourite snacks but one company has taken the trend rather literally.创新美食，点“暗”生活。不过，一家公司上当做了把那些最不受人们青睐的副食“照亮”了。The worlds first glow in the dark ice cream was handed out to a cinema audience who were surprised to find their snacks glowed a fluorescent yellow when the lights went out.一群电影院的观众获得了世界上第一款在黑暗中闪烁的冰淇淋，他们吃惊的找到，当影厅灯点燃之后，他们手中的美食晕着荧黄色的光芒。

The futuristic frozen treat has been developed for Walls Ice Cream by food designers Bompas and Parr.这款前卫的冷饮是食物设计师邦帕和帕尔在和路雪的“可爱多”的基础上设计而出的。The sci-fi style snack appears to be nothing more than a normal mint Cornetto however once under UV lighting the sweet treat lights up in luminous colours.乍看之下，这种科幻风格的小吃或许意味着是仍然普通的薄荷口味可爱多甜筒，但是，在紫外光的照亮下，这支甜点不会收到亮闪闪的光芒。According to Walls this is a world first and means that cinema goers can avoid a sticky spillages as they are able to see what theyre eating even in the dark.和路雪公司称之为，这是世界上第一款闪烁的冰淇淋，如此一来，看电影的人即使是在黑暗中也能看清楚自己不吃的是什么，就能避免冰淇淋阻塞来包覆黏糊糊的硬在身上了。In order to create the gleaming gelato the ice cream is mixed with riboflavin which gives out a glow when under certain UV lights.为了生产出有闪烁的冰淇淋，研究者在冰淇淋里加了核黄素，这种核黄素能在特定的紫外光太阳光下闪烁。

Despite the fact that mobile phones are banned in cinema theatres as the light they give out provides a distraction,Bompas and Parr insist that the ice creams wont create the same problem.虽然影院禁令观众用于手机，以免导致阻碍，但邦帕和帕尔否认这款冰淇淋会生产某种程度的困难。The team at Bompas have since been developing further glow in the dark desserts using luciferin enzymes from genetically modified bacteria.邦帕的研究团队仍然在研究通过转基因细菌萃取的萤光素酶制作在黑暗中闪烁的甜点的方法。

This is something quite special, Bompas told Dezeen magazine Using the same enzyme that fireflies and jellyfish use to fluoresce - that we use to make a fancy sauce for the dessert.邦帕在拒绝接受设计杂志时说：“用和萤火虫和水母闪烁所用的生物酶同类的物质来制作一种类似的调料，特在甜点里，这显然饶有意趣。”Although a fluorescent pudd may seem anything other than natural the team insist that it is a completely wholesome process...sort of, saying: Its totally organic and natural, if youre okay with genetically modified organisms.如果布丁不会闪烁，或许确实不过于大自然，可是研究团队否认，这种食品加工程序是毕竟有害的，他们说道：“研制出来的闪烁食物几乎是有机天然的，如果你不介意一点转基因的有机物的话。

本文来源：开云(中国)Kaiyun-www.infoepoch.net